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Which brand of freshly stewed donkey-hide gelatin is good?
In recent years, due to the conflict between women's pursuit of health and beauty and fast-paced work and life, ready-to-eat tonics have occupied the market fiercely, and freshly stewed bird's nest and ready-to-eat donkey-hide gelatin have been greatly sought after by female consumers.

In this autumn and winter tonic season, another instant stewed colla corii asini bird's nest has entered people's sight. This instant flower gum bird's nest is made of high-quality products from Jiao Yan. It is said to be pure natural, zero additive, sugar-free, and does not need to add any preservatives, just to bring people a purer nourishing physical examination.

Want to stand out among many brands of instant stewed bird's nest glue, what are the highlights of Jiao Yan Liang's instant bird's nest glue?

Highlight 1: Bird's Nest+Ejiao, with upgraded nutrition and more comprehensive nourishment.

At present, there are many kinds of ready-to-eat bird's nest on the market, but there are few ready-to-eat flower gum. In fact, the nutrition of flower gum is not bird's nest at all, or even more comprehensive.

Jiao Yan's fine products are selected from Yan Guan in Malaysian and Indonesian rainy season and high-quality deep-sea fish glue below sea level 800 meters. After careful research by dozens of TCM health experts, national nutritionists and five-star chefs, bird's nest and fish glue were scientifically matched to upgrade the taste, nutrition and efficacy in an all-round way.

Highlight 2: 0 addition, sugar-free, nourishing and purer.

There are many ready-to-eat bird's nest in the market under the banner of pure nature, but due to many practical factors such as technology or raw material cost, few products are truly zero-added, sugar-free and preservative-free. Jiao Yan Liangpin successfully broke through these obstacles and created "pure" nourishing products.

Jiao Yan's fine products are carefully selected, and impurities are removed by hand, so that the naturalness, nutrition and quality of raw materials are preserved to the maximum extent. In addition, xylitol, a natural plant, is used instead of sugar to create a sober taste with low sweetness. There are no complicated condiments, only fish glue, bird's nest, purified water and xylitol, which are low in calories and high in nutrition, so that the essence of precious ingredients can complement each other and bring an ecologically pure nourishing experience.

Highlight 3: low-temperature stewing, physical preservation, and longer-lasting nourishment.

For instant tonics, the delicacy and retention of nutrition is a more difficult problem. Adding preservatives will inevitably destroy nutrients, which runs counter to the original intention of nourishing.

Jiao Yan jiapin is sealed and braised, lasting for 2280 seconds, with constant temperature of 90 degrees and rotating braising process of 360 degrees. It is sterilized at high temperature of 12 1 degree and physically preserved in vacuum. Such scientific cooking not only reduces the loss of nutrients, retains the unique delicacy of raw materials, but also greatly prolongs the shelf life of products, and does not need to add any chemical preservatives to keep the taste and nutrition unchanged.

To sum up, Jiao Yan's instant flower gum bird's nest has advantages in the current market and is expected to become a new explosion in instant tonics.