1. Spicy dried whitebait

Prepare soy sauce, sweet and sour garlic, fried peanuts, dried whitebait and other materials. First, fry the whitebait in a pot until it is crisp, and then take out and drain the oil on the surface. Heat oil in another pot, add garlic slices and dried peppers, and stir-fry evenly until fragrant. Then put the sweet and sour sauce into the pot and stir well. After stirring evenly, you can add fried peanuts and dried whitebait, stir-fry and serve.

2. Fried dried whitebait with bitter gourd

Prepare oil, salt, bitter gourd and whitebait, first wash the dried whitebait, drain the water, cut the bitter gourd into pieces, remove the bitter gourd seeds inside, and marinate with salt. Put the dried whitebait in the pot, fry it, take it out, drain the oil on the surface, fry the bitter gourd in the oil, add a little salt to taste, and finally add the dried whitebait and stir it evenly.

3. dried egg whitebait

Prepare dried whitebait, salt and eggs, stir the eggs in a bowl, add a proper amount of salt, clean the dried whitebait, absorb the water on the surface with kitchen paper, and fry in an oil pan. Then heat it in the pot, pour in the egg liquid, stir it a little, add the fried dried whitebait, stir it for a while, then take it out of the pot and season it with salt before taking it out.