Five-finger peach, also known as five-finger milk and astragalus root, is the root of Ficus trifoliata, which belongs to common Chinese medicine and enters the spleen, lungs and liver meridians, and has a good curative effect on symptoms such as qi deficiency, edema and neurasthenia.
The fruit of Ficus hirta can be eaten directly, but it is also used as medicine. It belongs to the food with the same origin of medicine and food, and has the effects of invigorating spleen and lung, dredging meridians, tonifying kidney and promoting diuresis.
How to eat five-finger peach fruit
1, Wuzhimaotao Soup: Wuzhimaotao Soup belongs to a traditional Cantonese cuisine, which uses Wuzhimao to stew chicken, pork bones, pig feet, etc., and has the health care functions of invigorating qi, tonifying deficiency, promoting qi circulation and relieving depression.
2, eating five-fingered peaches also has certain side effects, which will stimulate the formation of gastric mucosa. In severe cases, it will lead to stomach pain, so it is best to eat a small amount at ordinary times.
Fruit efficacy of five-finger peach
1, Jianpi Bufei: Wuzhi Maotao is flat and sweet, and has the functions of invigorating spleen and tonifying lung, eliminating dampness and relieving cough. It can be used to treat symptoms such as anorexia, cough due to lung deficiency, asthma and dyspepsia, and has certain health care effects on lung organs.
2, laxative: Five-finger peach is rich in nutritional value, with the function of clearing away heat and purging fire, relaxing bowels, and can also appropriately relieve constipation, dry stool and other symptoms if properly eaten.