1, Persimmon: Persimmon can accelerate the oxidation of alcohol in the blood, in which tannins and enzymes can decompose alcohol, with high sugar content and potassium content, and a large amount of water can play a diuretic role and help the body excrete alcohol;

2. Watermelon: Watermelon can clear away heat and eliminate fire, which can make alcohol excreted with urine quickly;

3. Grapefruit: The experiment found that eating grapefruit meat dipped in white sugar has a good effect on eliminating alcohol in the mouth after drinking;

4. Bananas: Eating some bananas after drinking can increase the blood sugar concentration, reduce the proportion of alcohol in the blood, and achieve the purpose of hangover. At the same time, it can also eliminate symptoms such as palpitation and chest tightness after drinking;

5. Grapes: Grapes are rich in tartaric acid, which can interact with ethanol in wine to form esters, thus achieving the purpose of hangover. If you eat before drinking, you can also prevent drunkenness.

Tomato juice is also an effective drink rich in special fructose, which can help promote the decomposition and absorption of alcohol. Drinking more than 300ml at a time can make the dizziness gradually disappear after drinking. Experiments show that drinking tomato juice is better than eating raw tomatoes to relieve alcohol. If you add a small amount of salt before drinking, it will also help to stabilize your mood.

2. Fresh grapes (nausea after drinking)

Fresh grapes are rich in tartaric acid, which can interact with alcohol in wine to form esters, reduce the alcohol concentration in the body and achieve the purpose of hangover relief. At the same time, its sour taste can also effectively alleviate the symptoms of nausea and nausea after drinking. Eating grapes before drinking can also effectively prevent drunkenness.

3, watermelon juice (fever after drinking)

Watermelon juice is a natural white tiger soup (a classic prescription of traditional Chinese medicine). On the one hand, it can accelerate the excretion of alcohol from urine and prevent it from being absorbed by the body and causing fever all over the body; On the other hand, watermelon juice itself also has the effect of clearing heat and removing fire, which can help the whole body to cool down. Adding a small amount of salt when drinking also helps to stabilize the mood.

4. Grapefruit (breathing after drinking)

Li Shizhen recorded in Compendium of Materia Medica that grapefruit can relieve hangover. The experiment found that cutting grapefruit meat into cubes and eating it with sugar had a miraculous effect on eliminating alcohol and odor in the mouth after drinking.

5. Banana (palpitation and chest tightness after drinking)

When you feel flustered and chest tightness after drinking, eat 1 ~ 3 bananas immediately, which can improve the blood sugar concentration, reduce the alcohol concentration in the blood, achieve the purpose of hangover, and at the same time relieve the symptoms of palpitation and eliminate chest tightness.

6. Olives (anorexia after drinking)

Olive has been a "good medicine" for sobering up, clearing stomach heat and appetizing since ancient times, which can effectively improve the symptoms of anorexia after drinking. You can eat it directly or stew it with rock sugar.