5 grams of shrimp, 50 grams of cabbage, 1 egg, seasonings.

Methods:

Wash and soften the shrimp in warm water, and then cut into pieces; cabbage washed and scalded a little, and then also cut into pieces; shrimp, vegetables and beaten egg mixed, add a little water; add a little seasoning, on the pot steaming, or microwave heating for 3-5 minutes.

20 grams of boneless fish, a bowl of chicken broth, half a tomato, 25 grams of lobster noodles.

Methods:

tomatoes peeled and cut into small pieces, fish and salt pounded; burning hot oil, fried tomatoes, and then add the chicken broth, seasoning; to be the soup rolled into the noodles, and then open, adjust the fire, into the fish puree, slowly simmering a simmer, smelled the fresh flavor of the road to turn off the fire.

Apricot mushrooms 400 grams, 200 grams of pork, colored peppers, salt, 2 tablespoons of soy sauce, 1 tablespoon of oyster sauce, 1 tablespoon of cornstarch, half a tablespoon of sugar, black pepper.

Methods:

Wash apricot mushrooms, slices; meat and colored pepper slices, add 1 spoon of soy sauce, 1 spoon of starch, marinate for 10 minutes; adjust the sauce: oyster sauce 1 spoon, 1 spoon of soy sauce, sugar, half a spoon, mix well, and then wait for use;

hot oil in a pan, the next slices of meat and colored peppers, stir-fried, into the apricot mushrooms slices, stir-fried; poured in the seasoned The sauce, sprinkled with black pepper, cover the pot, cook on low heat for 3 to 5 minutes, sprinkle the right amount of salt, high heat and a little juice can be.

200g yam, fungus 150g, 2 cloves of garlic, colorful peppers, green onions, oil and salt to taste.

Methods:

yam in addition to the skin, the fungus soaked, and then the yam sliced, put into the boiling water for a short time; pot of oil, burned to 7% of the heat, into the onion and garlic cloves stir-fried; into the colorful peppers, fungus and yam, fried for 1 minute after the release of salt, the salt fried, the pan on the plate can be.

8 shrimp, 1 small broccoli, salt, garlic, soy sauce, cornstarch, oil.

Methods:

Wash broccoli, soak in lightly salted water for 30 minutes, remove the thick stems, choose a small flower; shrimp with soy sauce, cornstarch marinade; garlic tapped broken and chopped.

In a pot of water, add a little salt, put the broccoli, cook for a few minutes to cook through and then pull out.

In a pan, pour a little oil, garlic and shrimp stir fry color, add broccoli and stir fry evenly can be removed from the pan.

2 eggs, 250 ml of milk, 2 tablespoons of sugar.

Methods:

Beat the eggs, add 2 tablespoons of sugar to the egg mixture, and strain it through a sieve once. Pour the milk into the egg mixture and whisk in one direction until well blended, leave to stand for 3 minutes.

Strain the milk and egg mixture through a sieve once, and slowly pour the strained milk and egg mixture into a bowl.

Bowl surface covered with plastic wrap, with a toothpick in the surface of a few small holes, put the steamer, cover, medium-high heat steam 15 minutes, tear off the plastic wrap.

Tomato, cauliflower, tomato paste, water starch, water, soy sauce, salt.

Methods:

Remove the root of cauliflower, break it into small pieces, and put it in lightly salted water with tomatoes for 10 minutes to 20 minutes. Boil water in a pot to blanch cauliflower for 2 minutes, drain water, peeled tomatoes and cut into small cubes.

Put a little oil in the frying pan, 7% heat into the tomatoes stir fry on low heat, and then sprinkle some tomato sauce stir fry until the tomatoes become soft red juice. After the tomatoes are soft, pour in the cauliflower and continue to stir fry.

Add soy sauce, salt, a small amount of water, when the tomatoes melt to half, change the heat to pour the water starch can be.

This is the first time I've ever seen a tomato in a car.