Method:
1. brine manufacturing:
It's best to have old gravy, but Allah generally doesn't leave it back. Who knows when to use it again? So everything starts from scratch, making brine first.
Heat the oil in the pan, add dried Chili, pepper, ginger and garlic slices, stir-fry until fragrant, then add broth (in fact, we used clear water this time), star anise, Amomum tsaoko, licorice, clove, cinnamon, fennel, fragrant leaves, soy sauce, oyster sauce, salt and sugar, and turn to low heat.
Boiling brine first is called D, because the meat quality of duck neck is tender and tasty, so it needs to be chewed with a little effort. However, if the cooking time is short (for example, the duck neck and brine are cooked together), the taste will not get in, and the cooking time in brine is too long and it is easy to rot, so the brine needs to be eaten first.
2. Pre-curing:
After the brine is cold, throw the duck neck in and soak it for 2 to 3 hours to let the brine taste first (shorten the cooking time later);
3. Marinating:
Take out the duck neck, increase the fire to boil the brine again, and add the brine back to the duck neck. At this time, because of the low temperature of the duck neck, it is necessary to wait a few minutes for the whole marinade to boil, and then turn to low heat. At this temperature, the umami flavor of the marinade will slowly penetrate into the duck neck, and it will be OK in about 25 minutes with a small fire. At this time, the salted neck meat is still very dry and chewy, and the taste is all in.
4. stir fry:
Take out the duck neck, and when the brine is poured into a small half pot, the fire will boil, and the bean paste will be added to stir-fry for fragrance. Then add Chili powder and pepper powder and stir-fry for about 1 min (the range hood should be set to the maximum, and the taste is unbearable). Pour the duck neck and stir fry until the marinade is basically gone. Turn to low heat and add chicken essence and stir fry evenly.
Features: bright red color, rich fragrance, delicious taste, spicy and delicious. Another bottle of beer or drink while watching TV chat will be more refreshing. Basic vegetarian diet can't be avoided ~ ~ ~ ~ ~ ~ ~ gnome male-".
Friendly reminder: From the health point of view, eight vegetarian dishes are highly recommended. You should eat this dish regularly in moderation (although Allah should eat it regularly).
Add a photo of someone else's duck neck (Allah was so greedy last time that he remembered to take a photo after eating, too late)