The oil gluten stuffed meat is delicious. Oil foam stuffed meat is more rough and thicker, oil gluten stuffed meat taste more delicate oil moist, in comparison, oil gluten stuffed meat delicious. Oil gluten stuffed meat is made of oil gluten, pork stuffing made of dishes, medium heat hot pot of oil, to be burned to 60% hot, asparagus and mushrooms into the stir-fry for a few moments, and then adjusted to the old soy sauce and oyster sauce, and then poured into the water boiled into the oil gluten over high heat, cover to small, slowly simmering 15 minutes, so that the oil gluten is sufficient to drink all the soup, and then put into the oil cabbage heart simmering minutes can be.