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Function, efficacy and function of barley tea
Barley tea is a very popular drink, which is often found on the dining table in Japan and Korea. It has many functions and effects:

1. Calm nerves: Glutamate in barley tea can help calm the nervous system and achieve the effect of relaxation and soothing.

2. Lowering blood sugar: β -glucan in barley tea contains a special polysaccharide, which can promote insulin secretion and lower blood sugar level.

3. Improve eye fatigue: Vitamin A in barley tea is very important for eye health, which can relieve eye fatigue and vision loss.

4. Antioxidant effect: Polyphenols and flavonoids in barley tea can help remove free radicals from the body and prevent oxidative damage.

5. Improve gastrointestinal health: The cellulose in barley tea can promote intestinal peristalsis and prevent constipation and other gastrointestinal problems.

In a word, barley tea is not only refreshing in taste, but also has a variety of health effects, which is suitable for a wide range of people and is a very healthy drink.