First, French coffee pot
Also known as French press pot, coffee powder has a long contact time with boiling water, so it can directly present the flavor of coffee.
Brief introduction: A simple brewing device, which originated in France around 1850, consists of a heat-resistant glass bottle body and a metal filter screen with a pressure bar. At first, it was mostly used for brewing black tea, so some people called it a tea maker. The principle of brewing coffee with a press pot: the essence of coffee is released by soaking in water and coffee powder.
Features: Easy to operate, simple, quick and easy to master. It is also suitable for friends in the office and super lazy people.
Taste: It can perfectly reflect the flavor of single coffee.
Second, mocha pot
A coffee pot for making espresso in Italian families. Can be directly placed on the gas stove for heating, and can also be used outdoors.
Introduction: It is divided into upper and lower parts. The water in the lower part is boiled to generate steam pressure. Boiling water rises and passes through the upper half of the filter pot filled with coffee powder; When the coffee flows to the upper half, turn down the fire.
Features: The operation is relatively simple and convenient. (Mocha pots extract coffee on the principle of high pressure, so don't be greedy for cheap when buying, which will lead to unnecessary danger) Friends who like espresso.
Taste: Coffee tastes mellow, rich and slightly bitter (if burnt? Then you overcooked it.)
Third, drip coffee pot
Introduction: Drip coffee machine is a classic drip filter. After the power supply is turned on, the high-heat element in the coffee pot quickly heats a small part of water flowing from the water storage tank to boiling, and the steam pressure pushes the water out of the water delivery pipe in turn, and drops it evenly in the filter containing coffee powder after passing through the distribution plate, and then flows into the coffee bottle, thus becoming the drinking coffee. The insulation board at the bottom of the coffee bottle can keep the coffee at about 75℃.
Features: simple, efficient and reliable, most suitable for home, office and dormitory. And the use of super lazy people.
Taste: Coffee tastes fresh and plain.
Fourth, the Italian coffee pot
Introduction: To brew a perfect cup of Espresso or Cappuccino requires the help of a special coffee machine. And the machine that makes this coffee is italian coffee machine. This machine uses 9 atmospheres and high temperature steam of 90 degrees Celsius to rapidly extract 30 ml of strong coffee liquid from coffee powder in a short time of 24 seconds.
Features: italian coffee machine can be divided into semi-automatic and full-automatic. Simply put, a semi-automatic coffee machine is a italian coffee machine that needs to be ground and pressed by itself. The quality of the coffee made will change depending on the operator. Full-automatic machine is automatic from grinding to coffee production. The quality of each cup is relatively balanced, but the taste is slightly inferior to that of semi-automatic italian coffee machine.
Taste: The aroma and taste are condensed, but the intake of caffeine is greatly reduced.
Fifth, siphon pot
Introduction: Syphon, commonly known as "glass ball" or "siphon type", is a simple and easy-to-use coffee brewing method and one of the most popular coffee brewing methods in cafes. Although there is a "choke type" difference in siphon pots? Name, but has nothing to do with the siphon principle, but uses the principle that water generates steam after heating, causing thermal expansion and cold contraction. Push the hot water from the lower sphere to the upper pot, and then suck back the water from the upper pot after the lower pot cools, thus making a cup of pure coffee.
Features: Suitable for friends who are leisurely at home and have romantic feelings.
Taste: Siphon-brewed coffee is the favorite of many coffee fans. Some people say that because it can extract the most perfect part of coffee, especially the characteristics of coffee beans with that refreshing and bright acid, and the acid has a mellow flavor, siphon cooking can give full play to the characteristics of this coffee.
Many coffee lovers don't just know what coffee tastes good. The taste of coffee comes from the amount of water brewed and the containers used. Choosing a good coffee pot can not only make you enjoy strong coffee anytime and anywhere, but also improve your coffee brewing technology. The above-mentioned small series briefly introduces several different types of coffee pots, which are very hot in the market today. I hope the articles in small series can help everyone.
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