First, the purple bitter beet tea season, generally speaking, the spring fragrance of purple bitter beet tea is a year of bitter beet tea boutique, there is no doubt, because in recent years the purple bitter beet tea have been praised by many tea enthusiasts, the spring picking of purple bitter beet its quality is first-class, the main method of identification is to cook well after the color of dark green for the real thing, the aroma of the nose.
Second, purple bitter vegetable tea identification color is only one aspect, because many unscrupulous businessmen will use the endive to pretend, then this time we can see whether there is a white fluff, after boiling a cup of tea, look at the bottom of the leaves, such as ordinary greens are almost the same, a touch of melting, very soft, and green, the original white fluff will be immersed into the soup, the leaves do not have any white material.
Third, purple bitter vegetable soup tea when the color of tea is also one of the methods of identification, we can cook, we can look at the color of the tea broth shades and dark to judge, we should remember that the soup color green transparent brighter for the top grade, and the tea broth for the dark and cloudy shows that the quality is very poor.
Fourth, the flavor of purple bitter cabbage is very unique, we can smell the tea as well as drink tea to judge, a good cup of purple bitter cabbage tea, pour out the nose to smell the tea soup after the entrance there will be a bitter feeling, especially the tip of the tongue part of the feeling is obvious, the bottom of the tongue into the throat will be rich in aroma, which is definitely a good tea.
Fifth, the purple flowers and bitter vegetable price is not much, so many people like to use other wild vegetables posing as purple flowers and bitter vegetable tea, we can identify the time can also be identified through the purple flowers and bitter vegetables itself to identify the flavor, take a handful of dry tea leaves on the nose, smelling a share of bitterness, but it is very fragrant, light flavor, then it is a good tea.
Sixth, we rub the leaves of purple flowering bitter vegetable by hand, so that all the leaves will be rubbed into a ball, and then placed outside in the sun to dry, sun out of the bitter vegetable taste better, cook out of the soup color is good, to be sun-dried when the aroma will be sent out, so that then into the bag back to the sheep, and then drying in a week, it becomes dry products, how long to place on the tide is fine, anytime you take it out is the taste of the mellow aroma, if the If there is no the above processing technology and process, these purple flower bitter vegetable will be not suitable for use, not to mention can not be used to taste. Good purple bitter vegetable cooking out of the lasting flavor, house fragrance, then it is a good purple bitter vegetable. If the flavor starts to smell bad, then the quality of the tea is not good.
Seventh, finally, we have to observe the appearance of purple flowering bitter vegetable, this is also very important, generally good purple flowering bitter vegetable looks like the appearance of curly, but are the natural curl of the leaf, there will be no scabs, in addition to its own tight and heavy solid, and the color of the leaf is uniform, while the color of the sand green.
Question 2: spring bitter beet root blood sugar bitter beet root for dicotyledonous plant medicine chrysanthemum family plant bitter chicory root, plant form detailed bitter vegetable strip, with the efficacy of dispersing blood stasis, stop bleeding.
Bitter beetroot can be considered both a vegetable and a medicine. Because the role of bitter beetroot has many. It can prevent people's bodies from catching fire, and it can also increase one's immunity. It can also help with laxatives. When you feel that your own fire is strong, this time you will bitter beetroot mix well, as a kind of cold dish to eat, no more in you eat three or so can certainly remove your body inside the virtual fire.
Problem three: bitter hemp vegetable, which can lower blood sugar Qu hemp vegetable food can only assist in lowering blood sugar, the real effect also have to be a professional sugar products Heath 5 to do
Problem four: drink bitter vegetable tea or bitter tea can lower blood sugar? Suggestions: Hello, drink bitter vegetable tea or bitter tea to lower blood sugar is not reliable, diabetes treatment must be dietary control, exercise therapy as a prerequisite. Diabetic patients should avoid eating sugar and sugary foods, reduce eating high fat and high cholesterol foods, moderate eating high fiber and starchy foods, eat small meals. The choice of exercise should be under the guidance of the doctor, and should be as far as possible to do whole-body exercise, including walking and jogging. On this basis, appropriate insulin sensitizers or other hypoglycemic drugs should be used to achieve long-term and effective blood glucose control. However, if oral medication is not enough, you should use insulin appropriately. Eating more bitter melon has a good auxiliary effect on lowering blood sugar.
Question 5: bitter vegetable water can lower blood fat fat and thin relatively speaking, but abnormal fat metabolism is caused by cholecystitis is absolute, to lose excess fat need to regulate the gallbladder, and the purple flowers of the bitter vegetable on the symptoms caused by cholecystitis has a great role in improving. Use to add brown sugar, some people say that eating sugar will be fat, in fact, not, here brown sugar is such as a medicine guide, in the role of the lead guide. Purple flower bitter vegetable origin of Jiangsu irrigation south, usually only in the right season picking is useful. In the mid-to-late 1950s was used to feed the hungry as a meal, it is a life-saving dish, but also a dish of longevity, eaten purple bitter vegetables of the elderly, most of the long life.
Problem six: wild bitter herbs can lower blood sugar General bitter herbs are not available, commonly used to open the purple flowers of the tree glory bitter herbs, wildland picking points, sweet and sour, bitter and salty, we have eaten, but with the improvement of living standards, not afraid to suffer is the slogan, but suffering is the townspeople in the city to do things, the ancient tea in fact, it should be the Tantra, which is what we call the bitter herbs, but there are many kinds of bitter herbs, used for such as tea Is the purple bitter vegetable, purple flowers, drinking tea is a great hobby of our Chinese people, of course, drinking tea is concerned about the varieties of tea, quality and quality of water, purple bitter vegetable is tea inside a boutique tea, a lot of people like purple bitter vegetable, but afraid of contact with a fake purple bitter vegetable, the following I would like to say a few words about their own experience in the identification of purple bitter vegetable.
First, the purple bitter beet tea season, generally speaking, the spring fragrance of purple bitter beet tea is a year of bitter beet tea boutique, there is no doubt, because in recent years the purple bitter beet tea have been praised by many tea enthusiasts, the spring picking of purple bitter beet its quality is first-class, the main method of identification is to cook well after the color of dark green for the real thing, the aroma of the nose.
Second, purple bitter vegetable tea identification color is only one aspect, because many unscrupulous businessmen will use the endive to pretend, then this time we can look at whether there is a white fluff, after boiling a cup of tea, look at the bottom of the leaves, such as ordinary greens are almost the same, a touch of melting, very soft, and showing green, the original white fluff will be immersed in the soup, the leaves do not have any white material.
Third, purple bitter vegetable soup tea when the color of tea is also one of the methods of identification, we can cook, we can look at the color of the tea broth shades and dark to judge, we should remember that the soup color green transparent brighter for the top grade, and the tea broth for the dark and cloudy shows that the quality is very poor.
Fourth, the flavor of purple bitter cabbage is very unique, we can smell the tea as well as drink tea to judge, a good cup of purple bitter cabbage tea, pour out the nose to smell the tea soup after the entrance there will be a bitter feeling, especially the tip of the tongue part of the feeling is obvious, the bottom of the tongue into the throat will be rich in aroma, which is definitely a good tea.
Fifth, the purple flowers and bitter vegetable price is not much, so many people like to use other wild vegetables posing as purple flowers and bitter vegetable tea, we can identify the time can also be identified through the purple flowers and bitter vegetables itself to identify the flavor, take a handful of dry tea leaves on the nose, smelling a share of bitterness, but it is very fragrant, light flavor, then it is a good tea.
Sixth, we rub the leaves of purple flowering bitter vegetable by hand, so that all the leaves will be rubbed into a ball, and then placed outside in the sun to dry, sun out of the bitter vegetable taste better, cook out of the soup color is good, to be sun-dried when the aroma will be sent out, so that then into the bag back to the sheep, and then drying in a week, it becomes dry products, how long to place on the tide is fine, anytime you take it out is the taste of the mellow aroma, if the If there is no the above processing technology and process, these purple flower bitter vegetable will be not suitable for use, not to mention can not be used to taste. Good purple bitter vegetable cooking out of the lasting flavor, house fragrance, then it is a good purple bitter vegetable. If the flavor starts to smell bad, then the quality of the tea is not good.
Seventh, finally, we have to observe the appearance of purple flowering bitter vegetable, this is also very important, generally good purple flowering bitter vegetable looks like the appearance of curly, but are the natural curl of the leaf, there will be no scabs, in addition to its own tight and heavy solid, and the color of the leaf is uniform, while the color of the sand green.
Question 7: spring bitter beetroot lower blood sugar bitter beetroot for dicotyledonous plant medicine chrysanthemum family plant bitter chicory root, plant form detailed bitter vegetable strip, with the efficacy of dispersing blood stasis, stop bleeding.
Bitter beetroot can be considered both a vegetable and a medicine. Because the role of bitter beetroot has many. It can prevent people's bodies from catching fire, and it can also increase one's immunity. It can also help with laxatives. When you feel that your own fire exuberance, this time you will bitter beetroot mix well, as a kind of cold dish to eat, no more in you eat three or so can certainly remove your body inside the virtual fire.
Question eight: bitter hemp vegetable, which can lower blood sugar Qu hemp vegetable food can only assist in lowering blood sugar at best, the real effect has to be a professional sugar product Heath 5 only
Question nine: bitter vegetable water can lower blood fat fat and thin relatively speaking, but fat metabolism abnormalities are caused by cholecystitis is absolute, to lose excess fat need to regulate the gallbladder, and the purple flowers of the bitter vegetable on the cholecystitis caused by symptoms have a great improvement effect. The symptoms of cholecystitis have a great improvement effect. Use to add brown sugar, some people say that eating sugar will be fat, in fact, not, here brown sugar is such as a medicine guide, in the role of the lead guide. Purple flower bitter vegetable origin of Jiangsu irrigation south, usually only in the right season picking is useful. In the mid-to-late 1950s was used to feed the hungry as a meal, it is a life-saving dish, but also a dish of longevity, eaten purple bitter vegetables of the elderly, most of the long life.
Question 10: Drinking bitter vegetable tea or bitter tea can lower blood sugar? Suggestions: Hello, drink bitter vegetable tea or bitter tea to lower blood sugar is unreliable, diabetes treatment must be dietary control, exercise therapy as a prerequisite. Diabetic patients should avoid eating sugar and sugary foods, reduce eating high fat and high cholesterol foods, moderate eating high fiber and starchy foods, eat small meals. The choice of exercise should be under the guidance of the doctor, and should be as far as possible to do whole-body exercise, including walking and jogging. On this basis, appropriate insulin sensitizers or other hypoglycemic drugs should be used to achieve long-term and effective blood glucose control. However, if oral medication is not enough, you should use insulin appropriately. Eating more bitter melon has a good auxiliary hypoglycemic effect.