2, how to fry steamed buns.

3, how to fry diced buns is delicious.

4, the practice of frying diced.

1. Ingredients: steamed bread, eggs, carrots, vegetables, ham sausage, onions, salt and pepper powder.

2. Steps: (1) All ingredients are ready.

3.(2) Pour the egg liquid into the diced bread and stir evenly.

4.(3) Add oil to the wok and heat it. Pour in the side dishes and fry for one minute to taste. The salt is extremely fresh and the pepper powder is used.

5.(4) Pour in the diced buns, and the chopped green vegetables can be changed into chopped green onion, which is more fragrant, and stir-fry for about one minute.

6.(5) Simply stir-fry diced steamed bread, which is suitable for cooking when you don't want to cook. Steamed bread should be slightly harder and more delicious.