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How to make fried pumpkin balls, how to make fried pumpkin balls
Main Ingredients

Pumpkin

300g

Flour

150g

Glutinous Rice Flour

150g

Side Ingredients

Oil

Amount

Powdered Sugar

60g

Steps

1. Ingredients: pumpkin, glutinous rice flour, flour

Accessories: oil, powdered sugar

2. Peel the pumpkin, cut into small pieces

3. Steam it in a steamer

4. Add powdered sugar and mix it well, then press it with a spoon to make a puree

5. Add glutinous rice flour

6. Flour and mix it well together

7. Knead it into a soft dough

8. p>8. Hand rowan a piece, rolled into small balls

9. Pour vegetable oil in the pot, the oil boiled to 50 percent hot, under the ball blanks

10. Open the medium-low heat deep frying, with a spoon and keep pressing down

11. Turn off the fire, the use of residual temperature of the oil and then false frying for 2-3 minutes

12. Fish out of the draining oil