Butter: rich in calories, rich in fat, rich in cholesterol

Sausage: dilates blood vessels, promotes growth, development, strengthen the immune system

Ingredients

High-gluten flour 280 grams

150 grams of water

30 grams of granulated sugar

Salt 2 grams

Eggs Liquid 20g

Whole milk powder 5g

Yeast powder 3g

Butter 30g

Sausage 6pcs pho

Lettuce leaf 6pcs

Salad dressing little

White sesame little

Hot dog bread practice

1.Except butter other ingredients pour into toaster bucket Inside, according to the order of liquid first and then powder, and then in the center of the hole dug to add the yeast powder, start the bread machine and the dough function.

2. Knead the dough until it forms a ball, then add the butter and continue kneading for about 45 minutes until it reaches the fully expanded stage.

3. Ferment until 2.5 times, then poke holes in the dough with a floured finger.

4. Remove the dough from the oven, divide into six equal pieces, and let rise for 15 minutes.

5. Take a piece of the dough and roll it out into an oval shape.

6. Roll up the dough from top to bottom, keeping the sides closed.

7. Put the dough into the oven to rise, put a bowl of hot water in the bottom of the oven and let it rise until it doubles in size.

8. After fermentation, brush the top of the bread with egg wash.

9. Sprinkle with a few white sesame seeds.

10. Bake in the middle of a preheated oven at 170 degrees for 13-15 minutes.

11. When the bread is finished baking, let it cool and set aside.

12. Take the sausages and bake them in the oven at 210 degrees for about 7 minutes. (I baked two sausages here first, so if you need to eat a few, bake a few)

13. When the bread is cooled, use a serrated knife to cut a slice in the center of the bread, don't cut it off, and spread with lettuce leaves.

14. Sandwich with grilled hot dogs.

15. Squeeze on the dressing.

16. Hot dog buns are ready.

17. According to preferences can be squeezed with other sauce, or add meat floss, seaweed can be.

18. A good choice for breakfast.

Tips

1, the sausage can also be replaced with ham sausage, you can squeeze the sausage on the ketchup or peanut butter and so on.

2, I only did 2 hot dog bread, the other bread while warm into the plastic bag, you can put in the refrigerator frozen, to eat when you take out of the oven at low temperatures back to bake, and then you can also clip lettuce, hot dogs and other ingredients to eat, very convenient and fast, a good choice for breakfast!