Onions also have many healing properties, preventing scurvy, being diuretic, anti-inflammatory, promoting appetite, expectorant, and can be used to treat colds, gastrointestinal diseases, gallstones, malaria and rheumatism.

Onions also have antiseptic and anti-inflammatory properties, and eating raw onions can also prevent colds.

Materials

Main ingredient: 200g of onions, 300g of potatoes;

Accessories: oil, salt, green onions, soy sauce

Onion potato slices

1

Potatoes peeled and sliced in water

2

Onion sliced

3

Add oil to the pan

4

Choke the pan with chopped onion

5

Pour in the onion

6

Pour in the sliced potatoes

7

Add salt and soy sauce

8

Add some water and stir-fry

9

Stir-fry until cooked

9

The potatoes are done. p>

10

Serve

Tips

Onions can also be anti-aging and prevent osteoporosis.