The most distinctive snacks in Jining include: Jining hot tofu, Jining grits soup, jerky rice, Jining pancakes, etc. Introducing the following snacks suitable for novices to make at home:

01. Jining hot tofu

Tofu is rich in protein and calcium. Hot tofu has the effect of preventing arteriosclerosis and preventing and treating dental dysplasia. It is a food suitable for men, women, old and young. First, soak and wash the soybeans, put them into a blender and blend them into soy milk. Then put the soy milk into the pot and boil it. Prepare a filter to filter out the impurities from the cooked soy milk, then put it into the pot and boil it, and pour in the alkali. Put the tofu into a wooden container and press it into tofu. Prepare a piece of tofu, chili sauce, and chive sauce. Place the tofu on a small wooden board, cut it into strips, and then spread it with chili sauce or chive sauce according to your personal taste, and it is ready to eat.

02. Dried Pork Rice

First prepare a piece of pork belly. Cut the pork belly into large sections, add water and cooking wine to a pot, blanch the water to remove the blood foam, and blanch the pork belly. After the pork belly has cooled, cut it into 10 cm long slices with a knife. Boil water in a casserole. Add the sliced ??pork belly. After boiling over high heat, add light soy sauce, dark soy sauce, and salt and simmer for an hour and a half. , when stewing meat, we can make some tofu stuffed with meat, use chopsticks to poke a hole in the fried tofu, slowly stuff the prepared pork belly stuffing into the tofu, seal it with egg liquid, and stuff the tofu Put the meat into the meat casserole and simmer it for one hour, and a bowl of jerky rice is ready.

03. Jining soup

First prepare a chicken, green onion, and ginger. Add water to the rice cooker and put in the cleaned chicken. Cover the pot and simmer for 20 minutes. Cut into pieces. Put the minced ginger into the pot and continue to simmer for 20 minutes, then add the chopped green onions and continue to cook for about 10 minutes. At this time, the chicken is soft and tender. Beat the eggs in the bowl, break the eggs with chopsticks, and scoop them out with a spoon. Pour a spoonful of boiling chicken soup into the egg bowl quickly, then pour another spoonful into the bowl. At this time, the eggs have been cooked by the boiling chicken soup. Add salt, thirteen spices, chicken essence, pepper, and pour in Season with sesame oil, pour the chopped coriander into a bowl, add a little vinegar and serve.

Introducing the above homemade snacks, which are very simple and for your reference.