1, 3 crabs, appropriate amount of ginger, 3 cloves of garlic, appropriate amount of onion 1 segment, appropriate amount of coriander, Chili sauce 1 spoon, 3 tablespoons of soy sauce and 5 peppers.

2, practice: crab scrub clean, remove the umbilical nail, cut in half.

3, onion, ginger, garlic, pepper ready, hot pot, add oil to saute ginger, garlic, pepper, and then put the crab in the frying.

4. Pour in soy sauce and water. Add a spoonful of Chili sauce, cover and cook for 15 minutes until the juice is collected. Finally, add onions and stir fry a few times.