I think every taste of cannibals is worth tasting ~ their family has always attached great importance to taste and quality, and the powder is slippery, elastic and waxy. Every seasoning tastes worse as you eat it.

For example, explosive belly powder, first spicy and then hemp, can also eat the fragrance of sesame sauce; Snail powder is strong enough to add some soup-sucking side dishes.

My favorite is their classic hot and sour powder. Sour vinegar stimulates people's appetite in the mouth, and the spicy taste is more and more obvious. I also like to eat the bean skin inside, which is especially fragrant after being filled with soup!