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Easy way to steam baby vegetables

Main ingredients: 2 baby vegetables, a handful of fans.

Accessories: one whole garlic, three small peppers, 3 spoons of soy sauce, 10 grams of oyster sauce, 20 grams of peanut oil, 5 to 10 grams of chopped green onion.

Steps:

1, baby vegetables each cut into four petals with salt water soak (in order to get rid of insects) for 10 minutes after rinsing, fans soaked in warm water for 20 minutes to fish out and spare.

2, millet pepper and garlic cut un, green onions cut into scallions.

3, the pot of oil first millet pepper fried standby.

4, first cut and cleaned baby vegetables on the plate, and then put the softened fans on the baby vegetables in the middle of the top, put the oil fried millet pepper, sprinkle with green onion (you can also stay in the steamed sprinkled).

5, the water in the steamer pot boils, put the arranged plate of baby vegetables fans on the top of high heat steaming for 10 minutes.

6, steamed vegetables at the same time with fried millet peppers and garlic pot pouring sauce: 3 spoons of soy sauce, 10 grams of oyster sauce, 1 spoons of sugar, half a bowl of water in a pot, boil and pour water starch hook yawning.

7, such as baby vegetables fans steamed and dripped on the top sprinkled with scallions can be, a plate of good-looking and delicious baby vegetables is done.