Wash the ingredients, cut the green and red peppers into small pieces, put them in a cooking machine and break them, or chop them with a knife and put them in a bowl for later use.

Wash ginger, cut into small pieces, and put peeled garlic into a cooking machine to break, and pour it into a Chili bowl for later use.

Pour a cup of laba beans into a bowl of pepper, ginger and garlic, add salt, chicken powder and pepper powder and stir well. Add dried pepper powder without stirring.

Pour the oil into the pot, heat it to 90% to 100% (that is, there is no bubble at the bottom of the pot), pour it into the pepper, ginger and garlic bowl, and stir well. Add appropriate amount of sesame oil. Cooling and bottling. You can mix noodles and stir-fry dishes. You can also eat steamed bread.