Ingredients ?

One box of inner fat tofu

One egg

Two scallions or cilantro

One ham

One small piece of lean meat

Some small bowl of cornstarch

How to make the tofu soup ?

As shown in the picture of the material

Meat cut into minced meat, ham cut into cubes, chopped scallions standby

Eggs beaten standby, try to beat a little loose, easy to stir the back of the egg

Powdered rice flour added to the water and stirred evenly standby (all kinds of starch can be used at home, there is no special requirements)

Put a small amount of oil in the pan, put in the minced meat to stir dry and burst incense, and then Pour in water to boil, continue to cook for five minutes, cook out the flavor

Five minutes after adding ham and tofu slightly simmer for a while

Then evenly poured into the water starch previously blended, pouring while stirring, and so on when the boil becomes thicker and thicker, evenly poured into the beaten egg, stirring clockwise stirring

Proceeding to the pot to add salt to taste before, there are accustomed to put a little bit of MSG can be put a little bit, no can be put can put a little, do not put can, and finally sprinkled with chopped green onion or parsley, like to stimulate the taste of the can be slightly sprinkled with some pepper, well can be out of the pot

Tips

If there is a broth at home, you can add the broth, the flavor is better, home, if there is a soup treasure can also be replaced, the starch is not a little bit of a requirement, potato starch, corn starch, potatoes can be, as for the The first thing you need to do is to make sure that you have a good deal of time and money to make sure that you have a good deal of money.