This is the easiest and fool the belly.

(1)

Ingredients: chicken wings, green onions, ginger, garlic, star anise, pepper, cinnamon, soy sauce, salt, sugar, cooking wine, black vinegar a number of.

Preparation: cut the chicken wings into two pieces, put them into a large bowl, add the above seasonings and marinate for 6-12 hours, turning 1-2 times.

You can marinate the night before and bake the next day.

Then turn the oven temperature to 400-425F?Use a baking sheet lined with aluminum foil,?

Bake for 18 minutes, turn off the power and wait another 1-2 minutes to remove.

The chicken is roasted much the same way.

(2)

Main Ingredients A number of chicken wings, the ingredients in this article to 8 as an example

Side Ingredients 1 tbsp honey

Seasoning Salt 1/2 tsp, black pepper 1/2 tsp, five spice powder 1/3 tsp, monosodium glutamate 1/3 tsp, 1 tsp ginger, 1 tbsp dark soy sauce (or according to their own tastes to modulate)

Methods 1: Place the chicken wings in a bowl, add the seasoning and mix well with chopsticks

2: Place the chicken wings skin side up on the barbecue grill (don't put them on a plate to avoid oiling the plate during barbecuing)

3: Grill the chicken wings on the barbecue setting for 23-24 minutes, and then take out the chicken wings and coat with honey every 5-6 minutes in between.

(3)

Peppercorns, star anise and salt with dry frying for a few moments, the salt will be taken out, rubbed on the chicken thighs or wings, over the thighs of 5 hours, wings 3 hours,

into the preheated to 350 degrees in the oven, baked 3 hours, from time to time to get up, just go to sniff, turn over a little bit,

Finally, use broil will be crispy skin (can only be baked for a few minutes, or it will be battered). Otherwise it will be mushy, and all the work will be lost, chee chee chee!) The skin will be crispy with broil (only for a few minutes, otherwise it will be mushy, and you'll never get it back. It's delicious!

(4)

The ratio of ingredients is roughly like this:

Generally, each time you bake a box of chicken wings, it is 22 pieces.

There are three scallions, the most common kind in the store, all chopped into scallions, good flavor;

Sugar 4 tablespoons; soy sauce is actually the more the better, the wings did not over the best, but that would take half a bottle of soy sauce, the average person can not afford to consume. So their own discretion, generally to the bottom of the basin accumulated half a centimeter deep soy sauce (first put in the chicken wings and then add the depth of soy sauce), so this also consumed a small bottle of soy sauce, the best use of dark soy sauce. Salt on the feel of the sprinkle. I'm not sure if I'm going to be able to do that.

(5)

The main marinade is salt, soy sauce, chopped green onions, sugar, pepper, these are indispensable. Especially sugar and pepper should be put enough, of course, soy sauce should also be more to drown well. The time can be a little longer. Bake at 350 to 400 degrees for about 40 minutes. This way the wings will be more flavorful after soaking overnight, and you will be able to smell the aroma from outside the house while they are baking. It's even better if you turn them over a bit.