About the tail part of the conch, is it yellow or shit, this depends on the physiology of the conch. The tail part of the conch looks yellow, and many people will think that this is the same as crab yellow, but this is wrong. The conch's tail is actually his organs, the conch's digestive organs. The yellow tail of the conch is the waste material excreted from the food the conch eats, which contains a lot of bacteria and is not edible.

As a very common seafood products, conch has been loved by the people, but after all, it belongs to a kind of seafood, so many inland areas of the people in the usual is rarely eaten. Only people in coastal areas can often eat this kind of seafood, especially in the time of the sea, you can often pick up a lot of conch on the beach. In a variety of seafood, the price of conch is relatively expensive, even in coastal areas, the market price of conch sold is not cheap. Because the price of conch is relatively expensive, so many people will be very careful when eating conch, for fear that the nutrients will be wasted. Sometimes it's just like gulping down conch, not knowing where to eat where not to eat, and eating all of it as long as it tastes good.

Particularly the tail of the conch, looks more yellow, many people think that the conch tail on the yellow things like Xie Hua is edible, in fact, not, the conch tail on the yellow part of the conch is actually the digestive organs,general conch in the digestion of the waste excreted after the storage, and its inside is also attached to a large number of bacteria, so it is not directly used to eat. The first thing you need to do is to take a look at the actual body of the snail.

In fact, there is another place where you can't eat conch, that is, the conch's head looks like two white balls, because of the toxins stored in it, after eating it may lead to poisoning, dizziness, nausea and other symptoms, so you can't eat it. Although seafood is more expensive, but do not eat all because of its more expensive after all, compared with their own bodies, the loss of a little money is no big deal, people's health is the most important.

Conch is certainly more expensive, but we must pay attention to the use of , never because it is expensive to want to eat all of them, in the eating time we must pay attention to never eat the tail and head of the conch, especially the conch tail of the group of yellow things, more can not be eaten, we must eat to remove. The first thing you need to do is to get rid of it.