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Electric pressure cooker stewed lamb home cooking method is complete
The first step: the lamb soaked in water for half an hour, and then fished out, cut into pieces of meat;

The second step: add water to the soup pot to boil, the lamb pieces of water, tighten the meat, filtered to remove impurities, and then fished out to be used;

The third step: wash the vegetables, onion and parsley chopped, carrots peeled and cut into round slices, frying pan oil, pour in half of the chopped onion to stir-fry incense, the oil is hot, will be the simmering sauce Pour in, will step two of the meat to join the stir-fry, evenly flavored, plus a little water, burn for 3 minutes, and then all the materials in the frying pan into the United States in a voltage pot, bubbling after the valve, simmering for 20 minutes;

Part IV: frying pan put the bottom of the oil, under the carrot block stir-fry until soft, and then step three of the burned meat and soup ingredients poured into the frying pan, high heat, collection of soup, sprinkled with the right amount of salt and monosodium glutamate (MSG), plus cilantro The first step is to add a little bit of parsley to the mix, mix well, can be served on a plate.

Yam and lamb soup (electric pressure cooker recipes)

Materials: 300 grams of lamb, half a carrot, yam a section, two sections of green onion, 2 slices of ginger, 2 cilantro, 1 garlic clove

Seasoning: 2 spoons of salt, a spoonful of pepper

This way to do it:

1, the material picture.

2, mutton cut into large pieces, add onion and ginger blanching.

3, carrot yam peeled and cut into hobnail pieces, cilantro garlic cloves chopped.

4, blanched meat pieces cleaned.

5, the blanched lamb broth filtered scum.

6, take the electric pressure cooker, plus vegetable pieces of meat pieces of ginger, pour the filtered soup, start the soup button, the end of the program, add salt and pepper to taste, put on the coriander and garlic cloves crushed.

Put the lamb and the needed seasonings and whatnot together, select the bean hoof and sinew function, add water, electric pressure cooker water loss is relatively small, so add water according to the situation, because the cooking process can not be turned on, so you need the seasoning may have to be put in advance