Comprehensive list of home-cooked small dishes.

1 small pot bait silk

Yunnan bait silk made of rice, slightly cooked, plus meat foam soup, leeks, cilantro, scallions, meat sauce, chili oil, pepper oil, pickles, as well as their own favorite seasonings, the taste of sour and spicy, the taste of the soft and very fragrant.

2 Sour pickles fried bait block

Also made of rice, the bait block cut into slices, fried with the family's own pickles, pickles are usually made with Yunnan's large bitter vegetables, fried very easy to cook, plus a pinch of sugar and a little salt, the taste is very soft and sticky.

3 often fried bait block

Bait block of the third fried, similar to Tengchong's big rescue, I here side dishes are eggs, ham sausage, green peppers, pickles, meat foam, etc., according to their own preferences to add, the flavor is rich.

3 small pot of rice noodles.

Yunnan rice noodles are divided into dry and sour batter, there are thick and thin, to make hot food I like to use dry batter, which is the thinnest kind of dry batter rice noodles. With meat soup with meat sauce, pickles, chili oil, pepper oil, leeks, etc. Cooked on a short period of time on the pot, and the small pot bait practice is the same, you can also add their favorite side dishes and bean curd, shredded chicken, beef, etc. on top, I do is sour and spicy flavor.

4 Ginger Bing melon stewed potato cubes.

Jiangbinggua is a variety of pumpkin unique to Yunnan, and is often used in my family's potato stew. It's a little harder to cook than potatoes, so you need to cook it a little bit before you put the potatoes in, and remove the seeds when you cut it.

And so on.