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Can rabbit meat and chicken be stewed together
Rabbit meat and chicken should not be eaten at the same time.

Chicken taboo:

1, don't eat soup instead of meat.

2, taboo to eat multi-year-old chicken heads.

3, taboo to eat chicken butt tip.

4. It is not suitable to eat with rabbit meat.

5, should not be eaten with carp at the same time. Chicken and carp: chicken is sweet and carp is sweet. Chicken tonifies the middle and helps yang, while carp tonifies qi and benefits water, but the taste is not doubled. Fish is rich in protein, trace elements, enzymes and various bioactive substances. Chicken ingredients are also extremely complex.

Rabbit meat taboo:

1, rabbit mustard

Mustard is warm, which can warm the middle warmer, enlighten the mind, spread the lung and resolve phlegm. Eating in large quantities can stimulate skin and mucosa, dilate capillaries, and reduce blood volume and heart rate.

2. Rabbit meat and eggs

Rabbit meat tastes sweet, shabby, eggs taste sweet, flat and slightly cold. Both of them have some bioactive substances. If fried together, it is easy to produce substances that stimulate the gastrointestinal tract and cause diarrhea, so it is not suitable to eat together.

Extended data

Nutritional value of rabbit meat;

1, rabbit meat is rich in lecithin, which is indispensable for the development of brain and other organs, and has the function of strengthening the brain and improving intelligence; Regular consumption can protect the blood vessel wall, prevent thrombosis, be beneficial to patients with hypertension, coronary heart disease and diabetes, and strengthen their physique and muscles. It can also protect skin cell activity and maintain skin elasticity.

2. Rabbit meat contains lower fat and cholesterol than all other meats, and the fat is mostly unsaturated fatty acids. Eating rabbit meat regularly can strengthen the body, but it won't get fat. It is an ideal meat for obese patients.

3. Rabbit meat contains a variety of vitamins and 8 kinds of essential amino acids, and contains more lysine and tryptophan, which are most easily lacking in human body. Therefore, eating rabbit meat often can prevent the deposition of harmful substances, make children grow up healthily and help the elderly live longer.

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