Ingredients

200 grams of pasta, 1 onion

Seasoning

2 tomatoes, appropriate amount of tomato sauce, 100 grams of beef , 2 slices of cheese, 20 grams of butter, appropriate amount of black pepper

Stir-fried spaghetti with sauce Step 1

Cut onions, tomatoes, green peppers, and beef into dices of the same size, shred the cheese and set aside use. Add a spoonful of water to the beef, then add an appropriate amount of cornstarch and refined salt, stir evenly, and finally add salad oil, stir and set aside

Step 2

Cook the pasta in water according to the time required Cook until ready to use. When cooking, you can put a little refined salt or 2 drops of salad oil in the water

Step 3

Add salad oil to the onion, pour in the onion cubes, and stir-fry for 2-3 minutes

Step 4

Add diced beef

Step 5

After the beef is cooked, add green pepper and refined salt, stir-fry and serve on a plate Set aside

Step 6

Add appropriate amount of minced garlic to the oil pan and sauté until fragrant

Step 7

Pour in diced tomatoes and refined salt, and add Stir-fry the tomatoes until they become paste-like

Step 8

Finally add an appropriate amount of tomato paste, stir-fry evenly and serve on a plate for later use

Step 9

Prepared materials: fresh tomato sauce, green pepper, onion, beef cubes, cooked pasta

Step 10

Place 20 grams of butter in a pan and heat until melted

Step 11

Pour in green pepper, onion and beef cubes, stir-fry evenly

Step 12

Follow with fresh tomato sauce

Step 13

Finally add the spaghetti

Step 14

Then add the cheese sticks and season with salt and bottled tomato sauce according to your own taste

Step 15

Put the pasta into a plate, pour the ingredients on the surface, sprinkle with black pepper and enjoy, it’s delicious~~