material

6 grams of Chinese cabbage

Eggs 1 piece

sugar

Water 500

1 The materials are all ready!

I like this brand of candy bars best for sugar water. I also use rock sugar. I don't feel as good as this candy bar Don't worry about white sugar, it will be a little sour. The degree of sweetness depends on personal preference.

The ratio of agar to water is about1:10 times. Too much water is not thick. It tastes like jelly. Without water, it will be hard.

I specially sold this graduated milk pot online, although the ratio was 5: 500. But I will still add more, because there is less and less water while boiling. It will harden.

5. Boil the water first, then put the sugar cubes and stir. When the pond blocks are about to melt, you can put agar. Don't forget to stir. It's easy to stick to the bottom if you don't stir it.

6 when the agar is about to melt. Add the egg mixture and cook for 2-3 minutes. When stirring, you can see the consistency to determine the taste.

I have a serving of vegetable cake with 5: 500 water. But I usually put more water.