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Height of seasoning bottle
Kitchen layout and storage

Matters needing inspection in kitchen layout.

The order of kitchen layout.

Rules for kitchen layout and storage.

How to place cabinets?

How to use high cabinets and food storage cabinets?

1. Various items

2. mixed items.

3. Do not consider moving lines when placing items.

4. Drawers can't be used effectively.

5. Accumulate items to be cleaned (disposable plastic barrels, glass bottles, etc.). ).

6. There are items that have nothing to do with the kitchen.

7. Besides small household appliances, there are many other items on the cupboard.

1. The method of confirming the use of kitchen items determines three criteria for unnecessary items: items that can be used daily and items with many memories.

2. Storage rules make effective activity lines according to their own work order.

1. Remember the most basic function of the kitchen.

2. Make a scheduling line according to your own activity sequence, and then take it to store items.

3. Even if the purpose is the same, it needs to be kept separately. When storing furniture, use correct and convenient storage tools effectively.

4. The pan should be kept upright to avoid overlapping.

5. The cups are stored in the convenience store, and put in the right place according to their respective purposes.

6. Light items are put in the upper cabinet, and heavy items are put in the lower cabinet.

7. The ingredients must be marked with shelf life and service life.

1. The arrangement of cabinets above the cabinets ensures safety and convenience; Use the memory card slot well; Blood from the same organ is put together; Use storage tubes to put similar items together.

2. Layout method under the cabinet. Place seasonings and cookers; Use a storage seasoning bottle, and don't put moisture-sensitive spices and wooden kitchen utensils under the sink.

3. Cabinet drawer arrangement method stores necessities according to the height of drawers; Spoons and chopsticks can be stored in compartments.

Mark the shelf life and storage time of food! ! !

1. Layout method of high cabinet

Consider frequency, weight, size, etc. ; The items in the cabinet are stored according to the type and frequency of use; Heavy items are put under the cupboard.

2. How to use the pantry

Put it in the nearest position to the kitchen; Place heavy objects below; Unusual items are placed on it; Flexible use of storage items (such as storage baskets).