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Black goji berries have the reputation of "nourishing soft gold", have enhanced immunity, eyesight protection, improve sleep. The medicinal value of black wolfberry is more extensive, black wolfberry wine can promote the efficacy of its play, so black wolfberry can be soaked in wine, but pay attention to the phases of Chinese medicine, can not be randomly matched.
2 How to make wine with black wolfberry Selection of black wolfberry
Black wolfberry is expensive, and there are more counterfeits. Selection of black goji berries to go to the regular place, black goji berries round and full, soft texture, color black bluish purple is the best black goji berries.
Method1. Wash the black wolfberry, remove impurities, drain.
2. The proportion of black wolfberries and white wine, generally a pound of white wine 20-50 grams of black wolfberries. Put the black wolfberries in a jar, pour about 50 degrees of white wine, seal it well, soak it for 7-10 days.
3 The efficacy of black goji berries in wine Nourish the liver and eyesight
Black goji berries can nourish the liver and kidneys, and they also have a certain effect on the protection of eyesight and the alleviation of visual fatigue.
BeautyBlack goji berries have the effect of beauty, can relieve antioxidant and scavenging free radicals, to ease the aging of the skin, to prevent hyperpigmentation.
Improve sleepAnthocyanins are able to cross the brain blood barrier to avoid damage to brain tissue, so black goji berries have the effect of improving sleep and improving sleep quality.
Enhance immunityBlack goji berries can enhance human immunity, because the black goji berries contain a large number of anthocyanins, anthocyanins can remove free radicals, and have a certain effect on enhancing immunity.
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4 black goji berries and what soak the bestblack goji berries and different Chinese medicine soak wine have different medicinal effects, there is no best to say, the following is the black goji berries soak wine with.
Seahorse black wolfberry wineProportion: 1 pair of seahorses, black wolfberry 30 grams, 1 catty of white wine.
Method: the above 2 medicines immersed in white wine, sealed, placed in a cool place, 2 weeks later.
Codonopsis black wolfberry wineProportion: 5 grams of Codonopsis, 20 grams of black wolfberry, 500 grams of rice wine.
Method: the first party ginseng shot cracked sliced, and black wolfberry **** placed in a container, plus put the rice wine, sealed, soaked for 7 days after slagging, that is.
Proportion: black wolfberry 10 grams, Poria 20 grams, 20 grams of raw rhubarb, 20 grams of rhubarb, 20 grams of Cornus officinalis, 20 grams of hyssop, 20 grams of Polygonum multiflorum, 20 grams of Wujiappi, 20 grams of Calamus, 20 grams of Bone Skin, white wine 1,000 milliliters.
Method: the first 10 flavors chopped, packed into a cloth bag, placed in a container, add white wine, sealed immersion, 14 days after the slag that is.