Ingredients
Pea 200g
Auxiliary milk 100g
Tomato proper amount
Naixiang tasty
Cooking technology
Twenty minutes takes time.
Ordinary difficulty
Steps of making creamy pea paste
1
Get the ingredients ready.
2
Boil the green beans in the pot.
three
Cool and peel for later use.
four
Pour in the milk.
five
Beat it into fine mud with a cooking machine.
six
Remove a quarter of the tomatoes and hollow them out with a spoon for use.
seven
Put the pea paste into a flower-mounting bag, put on a leaf flower mouth, and fill the tomato cup first.
eight
Then squeeze out a few more leaves.
nine
Finally, change the star-shaped flower mouth and squeeze a small pedicle in the middle.