Ingredients

Pea 200g

Auxiliary milk 100g

Tomato proper amount

Naixiang tasty

Cooking technology

Twenty minutes takes time.

Ordinary difficulty

Steps of making creamy pea paste

1

Get the ingredients ready.

2

Boil the green beans in the pot.

three

Cool and peel for later use.

four

Pour in the milk.

five

Beat it into fine mud with a cooking machine.

six

Remove a quarter of the tomatoes and hollow them out with a spoon for use.

seven

Put the pea paste into a flower-mounting bag, put on a leaf flower mouth, and fill the tomato cup first.

eight

Then squeeze out a few more leaves.

nine

Finally, change the star-shaped flower mouth and squeeze a small pedicle in the middle.