Ingredients: 4 chicken wings?
Accessories: oil, salt, oyster sauce, soy sauce, ginger, onion and garlic.
Step 1: Marinate chicken wings with salt, soy sauce, oyster sauce, garlic and ginger for one to two hours.
Step 2: Put the oil in the pan, put the marinated chicken wings in the oil pan and fry them to your liking.
Step 3: Pick up the plate,
Step 4: cut onion and ginger,
Step 5: Add oil to another wok, add garlic and stir-fry until fragrant.
Step 6: Add a little water to the marinated chicken wings and pour them into the pot.
Step 7: Put the fried chicken wings in the pot and stew for a while.
Step 8: Prepare a proper amount of honey,
Step 9: Stew the chicken wings until the soup is dry, add some honey and stir well.
Step 10: Add appropriate amount of chopped green onion, stir-fry and serve.
Step 11: Finished product.