1, the main ingredients: 2 dried salted fish, 3 grams of green onion, 2 teaspoons of sugar, 1 teaspoon of cooking wine, 2 teaspoons of corn oil, 3 grams of ginger, 2 cloves of garlic, 1 teaspoon of vinegar, pepper powder moderate.

2, dried salted fish soaked in water for 2 hours, wash.

3, chopped into small pieces, wash again.

4, put into the water and boil for 5 minutes to remove the salty flavor.

5, will be shredded, green onion shredded, garlic sliced.

6, the ginger, garlic slices, shredded scallions to the plate, and then code the fish pieces, put cooking wine, sugar, vinegar, pepper powder, corn oil.

7. Boil water in the pot, put it on the steam drawer and steam for 25 minutes.

8, steamed dried salted fish, sprinkle with chopped green onion can be.