1, Maotai

Maotai liquor, a specialty of Maotai Town, renhuai city, Zunyi City, Guizhou Province, is a symbol product of chinese national geography.

Moutai is a traditional specialty wine in China. It is one of the three famous distilled liquors in the world, which is the same as Scotch whisky and French cognac, and it is also one of the three famous liquors in China. It is also the originator of Daqu Maotai-flavor liquor with a history of more than 800 years.

The style and quality characteristics of Kweichow Moutai are "outstanding sauce flavor, elegant and delicate, full-bodied, long aftertaste and lasting fragrance in empty cups", and its special style comes from the unique traditional brewing techniques formed over the years.

2. Wuliangye

Wuliangye, one of the top eight famous wines in China, has been to Sichuan to drink before. It is a land of abundance, outstanding people, noble family and five grains of fine wine. The entrance taste is excellent, with a 52-degree Luzhou-flavor flavor. After drinking the white wine from Shandong First Line Throat, it is obvious that Wuliangye tastes excellent.

The wine is crystal clear and full of hops, which is worthy of being a model of Luzhou-flavor liquor. It is brewed by the traditional technology of Wuliang, which is mellow and memorable.

3. LU ZHOU LAO JIAO CO.,LTD

LU ZHOU LAO JIAO CO.,LTD originated in Luzhou, Sichuan, a Chinese wine city, and is the "originator of strong fragrance, the master of wine".

Its 1573 national treasure cellar group 1996 became the first national key cultural relics protection unit in the industry, and its traditional brewing techniques were selected into the first batch of national intangible cultural heritage lists in 2006, which was called "double national treasure unit" in the world. Its products, National pits 1573, were praised as "living cultural relics brewing" and "China liquor appreciation standard wine".

4. Yanghe

Yanghe wine has a long history, which originated in Sui and Tang Dynasties and flourished in Ming and Qing Dynasties. It was once selected as a royal tribute wine, and is known as "Fuquan wine sea is fragrant and beautiful, and its taste ranks first in Jianghuai".

In 2003, Yanghe's new quality style of soft liquor, which mainly focused on flavor, became the fashion vane that the liquor industry rushed to follow. [ 1]

Yanghe liquor belongs to Luzhou-flavor Daqu liquor, which is refined from wheat, barley and peas. Yanghe Liquor has won the title of "International Famous Wine" for many times and was selected as one of the eight famous wines in China.

5. Shanxi Fenjiu

Shanxi Fenjiu, a typical representative of China Fen-flavor liquor, has a long history and exquisite craftsmanship. It is famous for its soft mouth, sweet mouth, lingering fragrance and long aftertaste, and enjoys high popularity, reputation and loyalty among consumers at home and abroad. In history, Fenjiu has experienced three glories: Fenjiu has a long history of about 4,000 years. 1500 years ago, during the Southern and Northern Dynasties, Fenjiu was highly praised by Wu Chengdi in the Northern Qi Dynasty as an imperial wine, and it was recorded in the twenty-fourth history, making Fenjiu famous in one fell swoop.

6. Langjiu

Langjiu, from Erlang Town, Gulin County, Sichuan Province, is a symbol product of chinese national geography. Maotai-flavor liquor.

Langjiu is located in Erlang Town, Chishui River, and is located in the high-quality zone of Maotai-flavor liquor brewing. Chishui River, known as the "River of Fine Wine" since ancient times, gave birth to two maotai-flavor liquors in China, Maotai and Qinghualang. In addition, Langjiu also has the world's largest natural wine storage cave-Tianbao Cave, which is mellow and fragrant, aged and mature.

Langjiu is also very good.

The representative works of Langjiu are Blue and White Langs and safflower lang. Look for these two products, and you must be right. They all taste good.

7. Jian Nanchun

Jiannanchun is a traditional liquor brand in China, which is produced in Mianzhu City, Sichuan Province, and is called "Mianzhu Three Musts" together with Zhaopo Tea and Mianzhu New Year Pictures.

Mianzhu was named "Jiannanchun" because it belonged to Jiannanchao in Tang Dynasty. Its main raw materials are glutinous rice, rice, corn, wheat and sorghum? , water, the main products are Jiannanchun wine, treasured Jiannanchun, Jin Jiannan, Dongfanghong and so on.

In June, 2008, the traditional brewing techniques of Jiannan Chunjiu were selected as national intangible cultural heritage? . On April 20 18, Jian Nanchun ranked first in China liquor products in the International Ultimate Spirits Challenge and won the highest award "Chairman's Trophy".

8. Shuijingfang

Shuijingfang, located outside the Laodongmen Bridge in Chengdu, is the site of an old Sichuan wine burning workshop in Yuan, Ming and Qing dynasties. In 2000, it was rated as one of the top ten archaeological discoveries in China in 1999 by National Cultural Heritage Administration, and it was announced as a national key cultural relics protection unit by the State Council on June 25th, 20001.

Shuijingfang is listed in the Guinness Book of World Records as "the oldest brewing workshop in the world." The excavation of Shuijingfang site has greatly enriched the research content of China traditional wine culture, and filled the archaeological gaps in China ancient wine shop site and brewing technology.

9. Gujing Distillery

Gujing Distillery is a traditional famous wine in Bozhou. Daqu Luzhou-flavor liquor, produced in Bozhou City, Anhui Province, is a specialty of Bozhou area. It is known as "peony in wine" and one of the eight famous wines in China.

Gujing Distillery has a very long history in China's brewing history. Its origin began in the first year of Jian 'an (196), when Cao Cao presented "Jiuyun Spring Liquor" produced in his hometown of Bozhou and its brewing method to Liu Xie, the Emperor of Han Dynasty. It has won unanimous praise at home and abroad for its unique style of "clear color like crystal, pure fragrance like orchid, sweet and mellow entrance and lasting aftertaste".

Gujing Distillery has won the gold medal in the National Appraisal Reception for four times, and won the title of China Famous Wine. 1988 topped the list at the 13 Paris International Food Expo. The trademark of Gujing Distillery is "vintage puree". ?

10, Tuopai Shede

Sichuan Tuopai Shede Wine Industry is located in Tuopai Town, Shehong City, Suining City, Sichuan Province, which is the hometown of Guanyin and the hometown of poetry and wine. It is located at 30.9 north latitude, the best core area of wine-making in the world. It is one of the "China Famous Wine" enterprises and the "Six Golden Flowers" of Sichuan wine, with two "Tuopai" and "Shede" famous trademarks of China.