Main ingredients: 150g of garlic cloves, 100g of green peppers, 4 eggs

Accessories: 5g of salt, 3g of ginger.

30ml of peanut oil

How to make green peppers, garlic cloves and scrambled eggs

1, garlic cloves washed and cut into segments.

2, green peppers to remove the seeds washed and cut into sections.

3, eggs into a bowl and beat into an egg mixture.

4, hot pan oil into the egg mixture stir-fried to eight mature sheng out standby.

5, the pan left the bottom oil, add chili, garlic fry stir-fried.

6, and then into the eggs, add salt, onion and ginger stir fry 10 seconds on high heat can be removed from the pan.

7, plate.