Lead: children have no resistance to steak, so it is very troublesome to go out to eat every week. The following is the practice of quick-frozen steak at home, which I compiled for you, hoping to help you!

Practice of quick-freezing steak at home

First thaw the steak. PS: The steak has seasoning on it.

Then, after the steak is thawed, put a proper amount of oil in the pot, and then add the steak.

Then cut 1-2 minutes later, turn over and cut the other side.

Then, after cutting 1-2 minutes, turn it over again.

Then repeat the above actions, turn over and fry for a while, then take out the pan and put it on the plate.

Then put a heart-shaped omelette in the pot, pour a proper amount of oil, and then beat in the eggs.

After frying for a while, turn over and fry the other side. When the other side is fried, you can put it on the plate.

Finally, set the plate with small tomatoes, sausages and eggs, and you can eat.