Look! Wang Jie gently touched the lower end of the steamed stuffed bun with her three white and round fingers, and talked to the opposite person with a smile, eating like a chicken pecking rice in small bites. It took a long time to wipe out a steamed stuffed bun that was not too big. Perhaps feeling a little thirsty, she slowly picked up the toilet paper put aside and wiped the fingertips of the three fingers who had just taken the steamed stuffed bun, then held the bowl edge with both hands, cocked her little finger and ring finger, slightly opened her red lips and slowly took a sip.
Sensing my eyes, Wang Jie turned around and gave me a slight smile, while carefully putting the bowl back in its original place. After eating slowly for a while, she was the last in the class, but she was not in a hurry. She took out a new paper towel and wiped her mouth, then slowly left with a plate.
Zhang Hong: If Wang Jie is a lady fan, then Zhang Hong is a chivalrous woman fan. Every time Zhang Hong eats, it's like a war. It seems that he is "gameover" after a second delay.
Although the school's steamed bread is not big, it is not small, but Zhang Hong's steamed bread is half as small as it is. Spoons don't stop, and spoons are delivered to the mouth. My cheeks are stuffed with food and shake from time to time. In addition, the two apples on my cheeks look a bit like a squirrel eating.
Because he was in a hurry to eat, he was inevitably choked. Zhang Hong was always busy pouring the bowl into his mouth with one hand, holding it in a fist with the other hand and pounding his chest in a hurry. After a gust of wind swept away the clouds, the plate was clean, leaving only some soup. As soon as it was done, Zhang Hong strode away eagerly with the plate.
Grade Three: Head of the Gopher (Wu) (This article comes from the original composition library:).
2. Write an article with details as the theme of Bao jiaozi, including jiaozi.
I like the song "True Hero" very much, and I like the lyrics in the song "How can I see a rainbow without experiencing wind and rain? No one can succeed casually." I think this lyric is quite right. This happened to me today.
Mom bought some dumpling skins and meat today. I saw that they were really busy, so I also learned to wrap jiaozi. Started to package jiaozi. My mother was holding the dumpling skin in her hand, and I followed her. My mother wrapped the meat in the skin, and I also wrapped the meat in the skin. My mother folded jiaozi, and I also folded jiaozi, and I did everything for my mother, but we got different results. Although jiaozi wrapped by my mother was trapped, she was small and exquisite, like a chubby little doll. However, look at jiaozi in my bag. Some jiaozi has a big mouth, some jiaozi has a burst stomach, some jiaozi is not full, drooping his head, and some have a small mouth, laughing at me. I stamped my feet in anger and threw the dumpling skin on the table. My mother smiled and said to me, "Silly son, you are angry. Don't you like "How can you see a rainbow without experiencing wind and rain? No one can succeed casually." The lyrics of this sentence. Come and teach you, and then learn from your mother. "At this time, my anger suddenly disappeared. I took a piece of dumpling skin again, spread it flat in my hand like my mother, and put a proper amount of chopsticks in the middle of the dumpling skin with the other hand. Then I touched it with chopsticks and some water, and then folded the dumpling skin and folded it gently. Wow! I wrapped jiaozi exactly like my mother's jiaozi. I jumped three feet high and shouted, "I will wrap jiaozi!" " Mother laughed, and I laughed with her.
Everything we do, we may fail, but you will succeed as long as you don't give up, even such a small thing as Bao jiaozi.
3. For the first time, 700 words of jiaozi's composition were included, with 400 words describing the day of this summer vacation. My mother suggested that jiaozi be included. I jumped three feet high with joy, thinking that I could do my best now, so I waited urgently and excitedly.
After my mother bought the dumpling skin and mixed the stuffing, our whole family began to wrap it. I keep reminding myself in my heart that this is my first time to package jiaozi, so I must package it quickly and well to show my true skills. So, I wrapped it up like mom and dad.
First of all, I unhurriedly picked up a piece of dumpling skin and put it in my palm, then put a spoonful of stuffing, carefully folded the dumpling skin in half, and kneaded it skillfully like my father did. "Oh,no." A small dumpling stuffing was squeezed out of the stomach. I quickly took another piece of dumpling skin to patch it up, so I wrapped this jiaozi in a patchy way. At first glance, it looks like a newborn "ugly duckling".
At this time, I was anxious and unconvinced, so I made up my mind to wrap it up again, and I must not be looked down upon by my parents. This time, I learned my lesson and put less stuffing, only to find a skinny "skinny man". Mother couldn't help laughing. I involuntarily bowed my head in shame. It turned out that it was not an easy task to package jiaozi. This package is not good, and that package is not good, so I don't want to wrap it again.
Dad seemed to read my mind and said to me, "Nothing is difficult for a willing mind. The first time you package jiaozi, although the package is not good, you are confident to follow suit and will not let people down. " I looked at my father's expectant eyes and nodded and promised him. He taught me very patiently: "No matter what you do, you have to be sure, just like wrapping jiaozi with stuffing. You have to have a certain amount to fill your stomach. If it is too much, it will be indigestion. If it is too little, it will be hungry. This is the truth. " Slowly, I can wrap jiaozi skillfully, quickly and well. The "ugly duckling" finally became a "white swan".
Now that I think about it, I still remember it! I not only learned the skills of Bao jiaozi, but also learned the truth of dealing with people; There must be an appropriate "degree" in doing everything, and this "degree" is just right.
4. composition of making buns We got up early and prepared to make our own buns. You must be excited, so come and have a look.
First of all, we took out the stuffing of self-raising flour and red bean paste we bought yesterday, and began to be as busy as the kitchen in the canteen. Dad is in charge of dough mixing, mom helps dad, and I am in charge of putting the bean paste into the bowl. The sun is rising gradually, and we have finished our respective tasks one after another.
Next, it's time to wrap buns. Mom couldn't wrap it, so she wrapped it in a bulging one and closed a mouth at the bottom, which looked like glutinous rice balls. We laughed at it. Dad started to do it, and he mastered the skills skillfully. The buns wrapped were exactly the same as those sold outside, just like copying. I saw my heart itch, so I quickly asked my father for advice. The seemingly simple flower steamed stuffed bun is difficult to learn. When I look at dad's bag, it's just a fold, a fold and a fold, and soon a steamed stuffed bun will be fine. But when it comes to my hand, I'm also folding again and again. Well, I can't take it back, the stuffing can't be wrapped in it, and it's exposed. Finally, my father has to take it back for me. Look at the steamed stuffed bun I wrapped, because it's going to be dough because it's folded too much. Why is it so ugly? I was puzzled, so I tried another one. Alas, it's still the same as before.
Although the steamed stuffed bun I wrapped was not as beautiful as my father's, my father praised me because I tried to wrap it, but my mother said that this kind of steamed stuffed bun could not be wrapped, and I didn't even try to make it.
When the sun shines on the whole earth, we are enjoying the bean paste buns made by ourselves. Although they are not as delicious as those made in the canteen, we are still very happy.
5. Write an article with details as the theme of Bao jiaozi, Bao jiaozi. I like the song "True Hero" very much, and I like the lyrics in the song "How can you see a rainbow without experiencing wind and rain? No one can succeed casually." I think this lyric is quite right. Today, something like this happened to me. Mom bought some dumpling skins and meat today, and I saw that they were really lively. So I also went to learn to wrap jiaozi. I started to wrap jiaozi. My mother was holding the dumpling skin in her hand, and I followed her. My mother wrapped the meat in the skin, and I also wrapped the meat in the skin. My mother folded jiaozi, and I also folded jiaozi, and I gave everything to my mother. But the results we got were different. Although jiaozi wrapped by my mother was many, it was small and exquisite, like a chubby little doll. Some jiaozi burst his stomach, some jiaozi didn't have enough to eat, hung his head and became dejected and despondent, and some cracked their mouths and laughed at me. I stamped my feet with anger and threw the dumpling wrappers on the table. My mother quickly smiled and said to me, "Silly son, I'm angry. Don't you like the lyric" How can I see a rainbow without experiencing wind and rain? No one can succeed casually. " I took a piece of dumpling skin again, spread it flat on my hand like my mother, and put a proper amount of chopsticks in the middle of the dumpling skin in the other hand. Then I touched the dumpling skin with the end of chopsticks and some water, then closed the dumpling skin and folded it gently. Wow! I wrapped jiaozi exactly like my mother's jiaozi. I jumped three feet high and shouted, "I will wrap jiaozi!" " Mom laughed, and I laughed with her. Everything we do, we may fail, but as long as you don't give up, you will succeed, even such a small thing as jiaozi.
6. For the first time, 700 words of jiaozi's composition were included, with 400 words describing the day of this summer vacation. My mother suggested that jiaozi be included.
I jumped three feet high with joy, thinking that I could do my best now, so I waited urgently and excitedly. After my mother bought the dumpling skin and mixed the stuffing, our whole family began to wrap it.
I keep reminding myself in my heart that this is my first time to package jiaozi, so I must package it quickly and well to show my true skills. So, I wrapped it up like mom and dad.
First of all, I unhurriedly picked up a piece of dumpling skin and put it in my palm, then put a spoonful of stuffing, carefully folded the dumpling skin in half, and kneaded it skillfully like my father did. "Oh,no."
A small dumpling stuffing was squeezed out of the stomach. I quickly took another piece of dumpling skin to patch it up, so I wrapped this jiaozi in a patchy way.
At first glance, it looks like a newborn "ugly duckling". At this time, I was anxious and unconvinced, so I made up my mind to wrap it up again, and I must not be looked down upon by my parents.
This time, I learned my lesson and put less stuffing, only to find a skinny "skinny man". Mother couldn't help laughing.
I involuntarily bowed my head in shame. It turned out that it was not an easy task to package jiaozi. This package is not good, and that package is not good, so I don't want to wrap it again.
Dad seemed to read my mind and said to me, "Nothing is difficult for a willing mind. The first time you package jiaozi, although the package is not good, you are confident to follow suit and will not let people down. "
I looked at my father's expectant eyes and nodded and promised him. He taught me very patiently: "No matter what you do, you have to be sure, just like wrapping jiaozi with stuffing.
You have to have a certain amount to fill your stomach. If you have too much, you will get indigestion, and if you have too little, you will get hungry. This is the truth. "
Slowly, I can wrap jiaozi skillfully, quickly and well. The "ugly duckling" finally became a "white swan".
Now that I think about it, I still remember it! I not only learned the skills of Bao jiaozi, but also learned the truth of dealing with people; There must be an appropriate "degree" in doing everything, and this "degree" is just right.
7. Bao Baozi Composition I remember that when I was in the fourth grade, the school organized us to go to Liantang Base to participate in practical activities.
There, I learned to make buns. In the canteen, the teacher first showed us how to make buns.
I saw that the teacher squared the dough on the palm of his hand, scooped up a spoonful of meat stuffing, put the meat stuffing into the dough, and then closed the dough. Looking at the teacher's skillful movements, we are envious.
After the teacher demonstrated, let us do it ourselves. I picked up the dough, scooped a spoonful of meat stuffing like a teacher and put the meat stuffing on the dough.
If you fold the dough in the middle, you can find that some stuffing will be squeezed out no matter which direction you pinch it. So I pinch the skin on the left and the skin on the right.
It was hard to wrap the steamed stuffed bun, but as soon as it was put on the plate, the skin cracked again. That cracked mouth seems to be laughing at me for not being able to wrap, and I don't think it looks good after reading it.
After wrapping a few strange-looking buns, the teacher came to see how our buns were wrapped. The teacher saw my bags and smiled. "Here's the thing, little friend." While teaching me how to make steamed buns, the teacher encouraged me to say, "Put the skin in your palm first, then scoop the meat according to a certain size of the skin, and then close the skin.
You're doing great, keep on cheering! "The teacher went to the other side. When she taught me, I thought I heard someone snickering. Looking around, several people pointed at me and smiled from time to time.
I thought to myself: if you don't pack well this time, you will lose your face! So I started to do it seriously. I wrapped it well this time. Self-rating: 90 points! At noon, we came to the canteen again. My aunt in the canteen steamed all the steamed buns we made and put them on the table.
Some are wrapped like jiaozi, some are wrapped like glutinous rice balls, and some are wrapped in a proper way ... Although I didn't eat my own steamed buns, I think it's fun to wrap them this time.
8. I learned Bao jiaozi's composition, which is about 800 words. I need to describe the details of the action, and I have learned Bao jiaozi.
Jiaozi, you must be familiar with it! But not many people have done it for jiaozi! Speaking of Bao jiaozi, I have suffered a little.
Once upon a time, my grandmother told me that jiaozi is one of the foods in northern China. It is not only famous in China, but also in the world!
I remember one day last summer vacation, my mother said that she wanted to buy jiaozi. I was so happy! Because I can finally get jiaozi. After my mother got the things for jiaozi ready, I said to my mother, "I'll do it, too!" My mother agreed. I was just about to go to the bag when my mother stopped me and said, "Wash your hands first!" " Helpless, I had to wash my hands.
At first, I saw my mother take a dumpling wrapper first, and then put the stuffing in the dumpling wrapper; Finally, pinch jiaozi in half, and suddenly a jiaozi was born! After I saw my mother's movements, I learned to wrap it up. At first, it was wrapped well, but when it was time to pinch it, jiaozi's belly was accidentally squeezed, and the dumpling stuffing was squeezed out from the inside. So, I quickly took a piece of leather and pasted it up. Unfortunately, I don't know if I was too strong, and the stuffing was exposed from it. I made it up again. After several tossing, it has become a jiaozi like a small ball.
I was not convinced, so I wrapped another one, but this time, I wrapped it around and couldn't fold it! At this time, my mother saw it and took jiaozi from my hand and said, "You put too much stuffing." I was so sad! I looked at my mother's package. It was really quick and good. So, I decided to pack it again. At first, I packed a "little thin man" and a "big fat man" for the second time. I was so angry! But I refused to admit defeat, so I wrapped it again, and this time it was too small ... In this way, I wrapped it again and again, and finally got used to it. And the package is not bad! Although not as well wrapped as my mother, I am no longer sad and decided to surpass my mother next time.
I was so anxious to eat when I had dinner that I grabbed the "little ball" I just wrapped. I took a bite and spat it out again. Everyone asked, "What's the matter?" I replied, "A little raw". Everyone looked at it and replied, "It's so fat, of course it's a little raw!" I really don't like it in my heart.
After this package in jiaozi, I understand that it is not very easy to package jiaozi! To stand the test, or you can't finish it ... Not only jiaozi, but also other things!
I learned to pack jiaozi.
Jiaozi, you must be familiar with it! But not many people have done it for jiaozi! Speaking of Bao jiaozi, I have suffered a little.
Once upon a time, my grandmother told me that jiaozi is one of the foods in northern China. It is not only famous in China, but also in the world!
I remember one day last summer vacation, my mother said that she wanted to buy jiaozi. I was so happy! Because I can finally get jiaozi. After my mother got the things for jiaozi ready, I said to my mother, "I'll do it, too!" My mother agreed. I was just about to go to the bag when my mother stopped me and said, "Wash your hands first!" " Helpless, I had to wash my hands.
At first, I saw my mother take a dumpling wrapper first, and then put the stuffing in the dumpling wrapper; Finally, pinch jiaozi in half, and suddenly a jiaozi was born! After I saw my mother's movements, I learned to wrap it up. At first, it was wrapped well, but when it was time to pinch it, jiaozi's belly was accidentally squeezed, and the dumpling stuffing was squeezed out from the inside. So, I quickly took a piece of leather and pasted it up. Unfortunately, I don't know if I was too strong, and the stuffing was exposed from it. I made it up again. After several tossing, it has become a jiaozi like a small ball.
I was not convinced, so I wrapped another one, but this time, I wrapped it around and couldn't fold it! At this time, my mother saw it and took jiaozi from my hand and said, "You put too much stuffing." I was so sad! I looked at my mother's package. It was really quick and good. So, I decided to pack it again. At first, I packed a "little thin man" and a "big fat man" for the second time. I was so angry! But I refused to admit defeat, so I wrapped it again, and this time it was too small ... In this way, I wrapped it again and again, and finally got used to it. And the package is not bad! Although not as well wrapped as my mother, I am no longer sad and decided to surpass my mother next time.
I was so anxious to eat when I had dinner that I grabbed the "little ball" I just wrapped. I took a bite and spat it out again. Everyone asked, "What's the matter?" I replied, "A little raw". Everyone looked at it and replied, "It's so fat, of course it's a little raw!" I really don't like it in my heart.
After this package in jiaozi, I understand that it is not very easy to package jiaozi! To stand the test, or you can't finish it ... Not only jiaozi, but also other things!