Main Ingredients 200g of rice Auxiliary Ingredients Oil Adequate Salt Adequate Bacon 50g Sausage 1 Egg 1

Steps

Step 1. a handful of greens, bacon sausage, egg, parsley and green onion Adequate

Step 2. bacon and sausage tie clean slices

Step 3. rice

Step 4. cover, the fire is not too big, cook roll,

Step 5. rice bubbling when adding the bacon and sausage

Step 6. rice is almost cooked

Step 6. Cooking roll,

Step 5. rice bubbling time to add bacon and sausage

Step 6. rice almost cooked knock an egg

Step 7. ready to cook the rice seasoning, pour soy sauce in a bowl, and then hot oil, pour in the soy sauce can be

Step 8. another boiled cabbage heart together to the pot rice, and then drizzle soy sauce, sprinkle parsley and scallion

Step 8. p>

Step 9. preserved rice

Tips

Cooking rice in the pot do not big fire

Bologna bacon and other rice roll and then put on