Main ingredients main

200 grams of flour? 400 grams of pumpkin puree for 3 people

Accessories others

1 gram of yeast powder? White sugar Appropriate amount? Appropriate amount of sesame seeds

How to make yeast pumpkin cake

Step

1

Add flour and yeast powder and mix well

Step step

2

Add enough pumpkin puree and stir into batter

Step step

3

Add sugar

Step step

4

Stir evenly again

Step step

5

Cover with plastic wrap and ferment to about 2 times in size

Step

6

Stir and exhaust the gas

Step step

7

Brush a pan with olive oil

Step step

8

Pour in the batter and spread it evenly, cover and let it sit for 20 minutes

Step

9

Then slowly bake over low heat

Step step

10

Bake for about 5 minutes, sprinkle an appropriate amount of sesame seeds on the surface

Step step

11

Continue to bake until the surface is solidified and the cake can be rotated

Step

12

Turn over and bake for about 5 minutes

Step

13

Remove from the pot, change the knife and plate, and serve to the table