Main ingredients: 1 chicken, salt, 3 slices of ginger, 30ml of yellow wine.

1, the first step, first cut the chicken into pieces.

2, the second step, hot pan dry fry ginger pieces.

3, the third step, add the chicken and stir-fry until the surface is golden brown.

4, step 4, add some water in and cook for 15 minutes, season with salt and yellow wine to finish.

5, step 5, the finished picture.