Jiangxi’s special breakfasts include: Nanchang simmering soup, Nanchang rice noodles, Anyuan three delicacies noodles, Qianshan hot noodles, and radish cakes.

1. Nanchang Simmer Soup

Nanchang Simmer Soup is also known as Nanchang Crock Pot Soup. Especially Nanchang folk restaurants are the most famous and are a special breakfast in Nanchang, Jiangxi. The beauty of earthen pots is that they are earthen pottery, which has the functions of yin and yang and contains the effects of the five elements. After simmering for a long time, the fresh flavor and nutrients of the raw materials are fully dissolved in the soup, and the taste is fresh and fragrant.

2. Nanchang rice noodles

Nanchang rice noodles are a famous snack in Nanchang City, Jiangxi Province. Jiangxi is a land of fish and rice, among which rice noodles are the daily staple food of the people. Fried noodles are a kind of folk food in Jiangxi. The noodles are boiled, then scooped up, then put into the oil pan and stir-fried. Add some green vegetables, stir-fry and then remove from the pan.

3. Anyuan Three Fresh Noodles

Anyuan Three Fresh Noodles is a famous specialty snack in southern Jiangxi. Saying this and eating it, in 2010 Anyuan Three Fresh Noodles was rated as the most unique and famous snack in Jiangxi, with a long history.

4. Qianshan Hot Noodles

Qianshan Hot Noodles is a traditional snack in Shangrao City, Jiangxi Province. It is made from rice noodles in Qianshan County, Shangrao, which are blanched and then added with soup. rice flour. Qianshan Hot Noodles are cooked and crispy, fragrant but not greasy. It is fresh, fragrant, spicy, smooth and elastic, and is deeply loved by the public.

5. Carrot cake

Carrot cake is a special breakfast in Jiujiang City, Jiangxi Province. It is made of yeasted dough or crispy dough, stuffed with shredded radish and fried. . Local people usually eat it with clear soup and water and eggs, which has a unique flavor.