Wife cake originated from the Teochew dim sum wife cake in Guangdong Province. The outer crust is baked to an attractive golden brown color, and the layers of pastry inside are as thin as cotton paper. It is very crispy. When you bite into it, the crumbs will fall all over the place and you will taste the honey-like sweetness in every bite! My wife's cake was a favorite of my boss.

It is a traditional specialty of Chaozhou, Guangdong, made with ingredients such as sweetened winter melon, wheat flour, cake flour, maltose and sesame seeds. Guangdong Teochew mooncake is the pastry with the least amount of ingredients, the simplest workmanship and the highest popularity.