It takes some time for bean dregs to ferment to make flower fertilizer. There are two methods of fermentation, namely submerged fermentation and submerged fermentation.

Buried fermentation

Bury the bean dregs in the pot soil, cover the bean dregs with the soil layer, and let the bean dregs ferment naturally in the soil. It can be fermented in a month or two at high temperature, and longer at low temperature.

Fermented bean dregs mixed with soil as base fertilizer has a good effect.

Note: Many small flying insects will fly out of the soil during burying fermentation, so it is necessary to spray a certain proportion of pesticides in the soil or use a covered container to avoid flying insects.

Soaking fermentation

Put the bean dregs into a container and add water for fermentation.

Don't fill the container too full, and don't cover the bottle mouth too tightly, because a lot of gas will come out during fermentation, and it is easy to explode the container if the gas is not discharged in time.

How to use:

When the fermented bean dregs fertilizer is used, it is diluted to a certain proportion with clear water and applied to flowers and plants once every once in a while, which is very beneficial to the growth of branches and leaves and flowering plants.