1. Onion scrambled eggs are mainly food made by cutting fresh onions into small pieces, mixing them with eggs and frying them in oil. From the perspective of traditional Chinese medicine, scrambled eggs with onion can relieve exterior syndrome, warm the middle warmer and strengthen the spleen, which has a good auxiliary therapeutic effect on people with deficiency of qi and blood and weakness of spleen and stomach, and can also promote appetite, accelerate intestinal peristalsis and help digestion.

2. From a nutritional point of view, onion is rich in prostaglandin A besides cellulose, which can lower blood pressure and soften blood vessels. When onion and egg are mixed together, they can also supplement protein and lecithin, which are rich in human body.