Material: buckwheat: 50g rice:100g.

Steps:

1. Wash the buckwheat first.

2. Soak buckwheat rice in 10 minutes or so, which will be a little bit more Microsoft, not too hard to eat, and taste good.

3. Taomi.

4. Add buckwheat and rice to the rice cooker.

5, according to the law of water and cooking time.