Methods are as follows:

1, scald pot: use boiling water to scald the pot before making tea.

2, warming the cup: with the hot pot of water poured into the tea cup, and then warm the cup.

3, set the tea: the tea leaves into the tea leaves, with a teaspoon, the tea leaves in the tea leaves into the pot, the amount of tea to the teapot one-third of the degree.

4, high brewing: brewing tea needs to be high lifting kettle water from a high point of injection, so that the tea leaves in the pot tumbling spread, in order to more punch points bubble tea flavor.

5, scraping foam: scrape off a layer of foam on the surface of the tea leaves.

6, low pouring: pour the brewed tea into the cup teapot spout and the distance between the tea cup, to low for the best, but also the last step in the bubble tea.