Crabs that have just died for a short period of time can be eaten, but there is a risk of illness if they are eaten for more than a certain period of time. It's okay to store crabs for a certain amount of time after they are cooked. After a few days can also be eaten Q: just dead about 10 minutes can eat? Answer： Can I eat crabs that have just died for about 10 minutes? If the crab is dead, the histoxic acid in the crab body will decompose and produce histamine, which is a poisonous substance. With the prolongation of the time of death, the accumulated histamine in the crab body will be more and more poisonous, and even if the crab is boiled, the toxin is not easy to get rid of... .... So it can! ~~~! Eat at ease