Effects of fresh ginkgo biloba fruit (white fruit):

1. It has the function of inhibiting cancer cells.

2, using white fruit as medicine can dissolve phlegm, cough, diuretic, tonic lung.

3, white fruit also has the effect of beauty, regular consumption, can nourish the yin and nourish the face, anti-aging, to help expand the microvessels, promote blood circulation, so that people's skin, facial redness, and renewed spirit.

4, with antibacterial, expectorant, antihypertensive and other pharmacological effects, clinically used in chronic asthmatic bronchitis, pelvic inflammatory disease, nephritis and so on.

Extended information:

Eating the white fruit need to be cautious of matters:

Because of the existence of poisonous substances in the white fruit, must be cautious when eating. Cases of poisoning due to eating white fruits are common every year.

White fruit raw taste is not good, but also very astringent. The international common practice of eating white fruit is also - do not eat raw, but fully heated before eating.

Some data show that the hydrocyanic acid content in ginkgo can be as high as 830 micrograms/100 grams, in addition to white fruit acid and other chemicals. In Changxing County, Zhejiang Province, home of the famous white fruit, the local people's hospital has recorded a large number of cases of poisoning.

For infants less than 1 year old, 10 pills of ginkgo nuts can be fatal; while children aged 3-7 years old can also show symptoms of poisoning after consuming 30-40 pills, which can lead to death in severe cases. Therefore, the ginkgo fruit is not so gentle as it seems, but is everywhere hidden killers.

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