Patients with bad gallbladder should pay attention to the reasonable combination of meat and vegetables and try to reduce the fat and cholesterol content in food. 1 Every meal should be seven or eight minutes full (especially dinner). 2. Avoid animal oil and try to eat less thick broth, chicken soup and fish soup. Reduce the intake of nuts with high fat content, such as peanuts, melon seeds, walnuts, almonds and pistachios. Strictly restrict foods with high cholesterol such as animal viscera, egg yolk, squid, sardines, animal brains, fish eggs and crab roe. Eat up to 4 eggs a week. Protein can choose fish, shrimp, poultry, tofu and bean products with little oil. Eat more foods containing high fiber, including corn, millet, sweet potato, oats, buckwheat and other coarse grains. 5. Smoking and drinking must be stopped, and spicy food such as onion, garlic, ginger, pepper, pepper and curry should be eaten less. 6. Cooking is best done by stewing, stewing and simmering soup.