2 cups of Thai fragrant rice, proper amount of water, optional: half a cup of shredded carrot, half a cup of bean sprouts 150g, half a cup of shredded black fungus, 2 teaspoons of soy sauce, half a teaspoon of sesame oil and a little pepper.

working methods

1. Wash the rice, put it in a rice cooker, and fill it with water to a proper level.

2. Press the "Rice" button and select the "Millet Quantity" program. Then press "Cook" to start cooking.

3. Cook with a spoon and gently stir evenly from bottom to top.

4. Shredded vegetables rice: Put shredded vegetables on the rice and cook together. When the rice is cooked, add seasoning and mix well.