Ingredients: soybean 300g? Accessories: oil, salt and water.
Steps:
1, take a proper amount of soybeans in a container.
2. Add a proper amount of water to soak soybeans for about 1 hour.
Step 3 soak soybeans
4. Wash and drain the soybeans.
5, put the right amount of oil in the pot to heat.
6. When the oil is hot to 60% to 70%, add the soybeans and fry until cooked.
7. Fry until golden brown and take out.
8. Add a proper amount of salt and shake well.
9. It's especially crisp to eat in cold.